Lunch and Dinner Specials June 29th to July 4th, 2015

Monday

Traditional Lasagna w/ green salad & garlic bread $10.99

                                                                                                  

Tuesday

Coq au vin…a Flavorful “one dish” chicken dish w/ a light wine sauce,

& fresh vegetables, served w/ French bread$10.99

 

Wednesday

Grilled shrimp Caprese, served on a bed of fettuccini w/ salad & baguette bread $10.99

 

Thursday

Traditional homemade-all-the-way taco salad…your choice of ground beef or grilled chicken  $10.99

 

Friday

Roasted cider-braised pork loin w/ corn on the cob, smokey baked beans & a slice of watermelon w/ Texas toast  $10.99

 

We will close at 6 pm on Friday, evening, and…

We are CLOSED on Saturday for the 4th of July! 

SOUPS

always made “from scratch” daily!

 

Monday

Albondigas

 

Tuesday

Lentil

 

Wednesday

Pasta fagoli

 

Thursday

Chicken noodle

 

Friday

Tomato basil

 

Saturday

Closed for 4th of July


After 5 PM, we add:

Chipotle Alfredo w/ your choice of Grilled Chicken or Shrimp, served w/ a green Salad & Crusty French Bread $12.99
 
*Flame-grilled Rib Eye or T-Bone Steak, served w/ the chef's specially-prepared potatoes, Vegetables & Salad... Market Price
For Dinner Reservations or Evening "To Go," 
please call 956.381.5462.
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